Chef de Partie -Modern British -Closed Sunday's

Chef de Partie - Modern British Cuisine - Closed Sunday's

AA Rosette awarded Modern British restaurant are recruiting for a talented Chef de Partie to join their team.

The ideal Chef de Partie will have proven experience within British/European restaurants, preferably at AA rosette level. You will be able to run any section in the kitchen (excluding pastry), have an eye for detail and a passion for great food.

Position offers;

  • Working 5 days out of 7 
  • With Sunday's off plus another day
  • 7 Shifts per week
  • Immediate start available

All applicants must have the right to work in the UK