Chef de Partie - 4 Days On, 3 Days Off
Our client, a renowned private members club located in the heart of the City are recruiting for a talented Chef de Partie to join their team.
The successful candidate will have proven experience within quality hotels or AA Rosette restaurants. British/European cuisine background essential.
You will be passionate, enthusiastic, flexible and have an eye for detail.
The position offers;
- Working 4 days on, 3 days off
- Usually 40-45 hours per week
- Excellent benefits including staff meals, uniform and safety shoes provided, pension scheme, plus much more.
- Immediate start available.
Applicants must be eligible to work in the UK.